Vote for Encore Dish of Week 5
Roast Duck/Porcinis/Veal Demi-Glace/Wild Rice/Haricots Verts
Spaghetti Marco Polo
Sea Scallops/Wild Mushroom and Green Sauce/Risotto
Côtes de Pork Robert/Sautéed Potatoes
Braised Lamb Shanks/Baby Fall Vegetables
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