A taco salad from Cactus Grill in Champaign--all the bells and whistles, green onion, avocado, steak chunks, spicy pico de gallo, black beans, crunchy tortilla chips, lotsa chihuahua cheese, olives, assorted greenery since it's a salad. Diet coke for beverage.
m w - 13 years ago
I would go to Kens sushi bar in Rancho Cucamonga Ca and stuff my face with the best sushi i have ever had period and yes i have been to many many sushi bars including las vegas and over seas and Kens is the BEST PERIOD.....
Jason K. - 13 years ago
I would start with a hot peel-and-eat shrimp with the peeling already done and a fresh seafood sauce. For my second appetizer a spinich dip with crispy crab chips and for the third appetizer a grilled lobster and asparagus topped with Bernaise sauce. For the main course A filet mignon with a jalepeno bernaise sauce, cooked medium, shrimp and scallop rissoto and a potato au gratin made with at least 4 cheeses, coupled with a shrimp, lobster, crab, clam, and mussle salad with a honey stone ground mustard dressing. A red and white wine with a small glass of water and burboun and coke to drink. Dessert would be a chocolate mousse draped over a fresh vanilla bean creme brulle', a side of coconut shrimp that has a orange and lemon sweet sauce drizzled on top with a sweet wine to drink.
Larry - 13 years ago
Since I need to limit my fat intake, I'd go for the meal I miss the most:
3 cheese Whoppers, no pickle, extra ketchup and mayo
Onion rings
Small Coke
Larry - 13 years ago
Since I must watch my fat intake, I'd go for the mean I miss the most:
3 cheese Whoppers, no pickle, extra ketchup and mayo
Onion rings
Small Coke or Pepsi
A taco salad from Cactus Grill in Champaign--all the bells and whistles, green onion, avocado, steak chunks, spicy pico de gallo, black beans, crunchy tortilla chips, lotsa chihuahua cheese, olives, assorted greenery since it's a salad. Diet coke for beverage.
I would go to Kens sushi bar in Rancho Cucamonga Ca and stuff my face with the best sushi i have ever had period and yes i have been to many many sushi bars including las vegas and over seas and Kens is the BEST PERIOD.....
I would start with a hot peel-and-eat shrimp with the peeling already done and a fresh seafood sauce. For my second appetizer a spinich dip with crispy crab chips and for the third appetizer a grilled lobster and asparagus topped with Bernaise sauce. For the main course A filet mignon with a jalepeno bernaise sauce, cooked medium, shrimp and scallop rissoto and a potato au gratin made with at least 4 cheeses, coupled with a shrimp, lobster, crab, clam, and mussle salad with a honey stone ground mustard dressing. A red and white wine with a small glass of water and burboun and coke to drink. Dessert would be a chocolate mousse draped over a fresh vanilla bean creme brulle', a side of coconut shrimp that has a orange and lemon sweet sauce drizzled on top with a sweet wine to drink.
Since I need to limit my fat intake, I'd go for the meal I miss the most:
3 cheese Whoppers, no pickle, extra ketchup and mayo
Onion rings
Small Coke
Since I must watch my fat intake, I'd go for the mean I miss the most:
3 cheese Whoppers, no pickle, extra ketchup and mayo
Onion rings
Small Coke or Pepsi