Fresh or Regular Mozzarella on Your Pizza?
It’s gotta be fresh…regular has its perks, I’ll admit, but the creamy softness of fresh mozzarella is my favorite.
Regular, definitely. It’s used in all my favorite styles, and I love that salty, gooey, cheesy stretch.
A mix! Maybe it’s cheating a little, but a combo is really the best of both worlds.
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