Which Is Most Important: Crust, Sauce, or Toppings?
Definitely the dough, or crust – it’s the foundation of the whole pie, and if it’s off, everything’s off.
Gotta be the sauce…a good sauce can cover a lot of sins. Tomato, white, or whatever else you’ve got, if the sauce is delicious I’m not complaining (or not complaining TOO much, anyway).
The cheese, obviously! And any toppings you might through on there. I know, I know, cheeseless, toppingsless pizzas exist…but I’ll be damned if I know why.
Other – let us know which pizza minutiae is most important to you in the comments!
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