Best Use of Ingredient (poll 6148332)

Best Use of Ingredient

Tina's Finocchio Gratinato

Mary’s Chicken Involtini with herbed Parmigiano Reggiano and Chard

Giselle's Melanzane alla Parmigiana with a twist

Sarah & Mark’s Chicken Caesar Baskets

Marina’s Broccoli and Parmigiano Pasta.

Amber’s War Asparagus, Arugula and Parmesan Salad

Giselle’s Courgette & Parmesan Soup

Amber’s Risotto with Leeks, Parmesan, Lemon and Rosemary

Maureen’s Rolled Carpaccio With Capers on a Bed of Shaved Parmigiano Reggiano

Temple’s Asparagus with Parmigiano

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