What foods are you picky about? (not related to diet or allergies; multiple choice OK)
Vegetables (onions, watercress, etc.)
Fruit (grapefruit, tomatoes, etc.)
Meat (lamb, duck, etc.)
Fish (Aku, salmon, etc.)
Spices (Ceyenne, black pepper, etc.)
Herbs (Cilantro, Dill, etc.)
Starches (rice, bread, potatoes, pasta, poi, etc.)
Eggs (sunny-side vs. scrambled, etc.)
Dairy (cottage cheese, skim milk, etc.)
Legumes (kidney beans, peas, etc.)
Nuts & Seeds (cashews, sunflower seeds, etc.)
Pastries (glazed vs. sugar-coated donuts, etc.)
Candy (chocolate, marshmallows, etc.)
Sauce (Must have, or no thanks, etc.)
Condiments (Mayonnaise, relish, etc.)
Brand (Best Foods, Heinz, etc.)
How it's produced or packed (organic, fresh, not frozen or canned, etc.)
How it's prepared or cooked (raw to well done, fried, steamed, etc.)
Flavor profiles (savory, salty, sweet, sour, bitter, umami)
Other (I'll elaborate in comments)
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